Char kuey teow, literally “stir-fried rice cake strips,” is a common Southeast Asian noodle dish, particularly in Malaysia, Singapore, Brunei and Indonesia. The dish is regarded to be a domestic favorite in Malaysia and Singapore. It is produced from plain rice noodles or kuey teow of about 1 cm or (in the south of Malaysia) about 0.5 cm in thickness, stir-fried over very elevated heat with light and dark soy sauce, chilli, a tiny amount of belachan, whole prawns, chicken cockles without shells, sliced Chinese chives, slices of Chinese sausage, fishcake, bean sprouts, and less frequently with other ingredients. Char kuey teow with crisp croutons of pork lard is traditionally stir-fried in pork fat.
Char kuey teow is frequently served in Penang on a tray on a piece of banana leaf to improve the noodle aroma. Due to its elevated saturated fat content, Char kuey teow has a reputation for being unhealthy. However, it was primarily served to workers when the dish was first invented. These individuals were attracted by the elevated fat content and low price of the plate as it was a cheap source of energy and nutrients. When the dish was first served, fishermen, farmers and cockle-gatherers often sold it in the evening, doubling their revenue as char kuey teow hawkers. Char Kuey Teow is one of Malaysia’s most requested dishes, a delicacy you can never go through. It is a mashup of delicately made flat rice noodles, cockles, prawns, bean sprouts and eggs in a deep wok that spins and scatters over a blistering flame.
6 Delicious Char Kuey Teow In Johor Bahru
- Hong Kong Boy Restaurant – Char Kuey Teow
- Char Kuey Teow Warisan Hj Gono
- Cedar Point Food Centre Char Kuey Teow
- Taman Sri Tebrau Hawker Center – Char Kuey Teow
- Char Kuey Teow Kim Ling Food Court
- Restoran Johor Leong Seng Huat Char Kuey Teow
- How to go Eating Char Kuey Teow
- More Attraction During Eating Char Kuey Teow
This exquisite noodle certainly provides wonders to your taste buds on all accounts–sweet, spicy, crunchy, chewy, salty. The Malays also have their own version, a more gravy-like yet equally admirable, blessed with a multicultural mashup. In Johor Bahru we’ve scoured the best of both worlds for you! I guess it’s enough with the introduction cause the grumbling sounds from your stomach is getting louder. So, let’s just straight jump into the list. Moreover, book your private taxi Johor Bahru now to visit the best Restaurant Johor!
1. Hong Kong Boy Restaurant – Char Kuey Teow
With lots of favorable feedback through word of mouth and internet articles, ignoring this feed stall is close to crime. Burrowed between stalls in the restaurant Hong Kong Boy, you would immediately be drawn into the seductive smoky aroma of Char Kuey Teow that takes you to this busy stall. Take a table, participate in the atmosphere of a full-of-life food court and wait until your table hits the tempting plate. The kuey teow noodles, served warm piping, are laced with a liberal quantity of sprouts of cockles, plump prawns, eggs and beans. Brightly greasy with smoky overtones, just like the one that should be exemplary.
Located at: 24a, Jalan Dedap 22, Johor Jaya, 81100 Johor Bahru, Johor, Malaysia, 81100, Johor Bahru, Johor
Opening hours: Every day 06:00PM—12:00AM
For more information, please check at website here.
2. Char Kuey Teow Warisan Hj Gono Special Restaurant Johor
This ordinary looking stall is a common place for locals seeking to satiate their desire for Char Kuey Teow in the Malay style. Liberally flooded with bean sprouts, prawns and cockles, the silky soft noodles lounge in a red gravy pool. And what better way than a fried egg with a runny yolk sitting on top, and a gravy packed with savory punch to boot, to whet your appetite?
Located at: 13, Jalan Nusaria 3, Taman Nusantara, 79200 Nusajaya, Johor, Malaysia, 79200, Johor Bahru, Johor
Opening hours: Every day 06:00PM—10:00PM
3. Cedar Point Food Centre Char Kuey Teow
There is an abundance of goodies in the Cedar Point Food Centre. It’s a huge food court with a lot of stalls after all. If you’re in the mood for some char kuey teow, however, don’t worry because they’re fairly decent. It’s beautifully charred from the wok’s heat, as well as a hazy aftertaste. It is well seasoned and till strong noodles are cooked-beautiful!
Located at: Jalan Musang Bulan 2-16, Taman Century, 80250 , Johor Bahru, Johor
Opening hours: Every day 06:00PM—12:00AM
4. Taman Sri Tebrau Hawkers Centre – Char Kuey Teow
In this food paradise, planted in the core of Taman Tebrau, there is something for everyone, so be prepared to be spoiled to rot with decisions. You can hear the raining instructions continually among the most vaunted stall in the sequence of Char Kuey Teow joints. The aromatic fragrance greets your nose once the hearty plate thuds on the table and your hands fail to keep steady. In the heady mix of noodles, cockles, prawns, eggs and bean sprouts are present in abundance. The part may fit for two, but your plan no longer includes sharing.
Located at: 15, Jalan Keris, Taman Sri Tebrau, 80050 Johor Bahru, Johor, Malaysia, 80500 , Johor Bahru, Johor
Opening hours: Every day 11:00AM—02:00PM and 05:00PM—11:00PM
5. Char Kuey Teow from Kim Ling Food Court
This ever-busy stall is extremely regarded by the locals for “CKY” fix, particularly early birds, among the senior players in the Char Kuey Teow scene. There is not much waiting time, despite the flocking orders, and the quality is absolutely up to the mark. The beautiful smoky scent wins you over and it transforms you into a regular once the noodles land on your palate. This plate leaves you longing for more after each bite, apart from the meaty and prawns.
Located at: 143, Jalan Simbang, Taman Perling, 81200 Johor Bahru, Johor, Malaysia, 81200, Johor Bahru, Johor
Opening hours: Every day 07:00AM—02:00PM
6. Restoran Johor Leong Seng Huat Char Kuey Teow
Priding as Penang Char Kuey Teow’s real contender, this popular stall is definitely a must visit. Char Kuey Teow (CKT) enthusiasts usually filled with hordes and everyone leaves with a big fat smile. Skimp on prawns, fish cakes, bean sprouts, eggs, and cockles, every mouthful bombard with flavour and texture. It is brought up by the smatterings of garlic and chives. Wolf in a blink of an eye down the plate and you’re definitely going to want another one!
Located at: 117, Jalan Simbang 5, Taman Perling, 81200 Johor Bahru, Johor, Malaysia, 81200, Johor Bahru, Johor
Opening hours: Every day 07:00AM—03:00PM
For private taxi Johor Bahru information, please check at website here.
How to go to Restaurant Johor That Offers The Best Char Kuay Teow From Singapore
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