The Chinese restaurant congregation in Johor Bahru is a heritage of family recipes and brand-new concepts that challenge the traditions of ancient era. Many styles and methods abound with each dish contrasting with each other’s flavour, making dining a delightful experience at these restaurants. We present some restaurants that contain the best suggested Chinese food here in Johor Bahru without further ado.
1. Ming Ji, Chinese Restaurant
Continuing the legacy by handing over the recipe for the renowned San Low Fried Bee Hoon, Ming Ji draws clients from around the world to taste their heavenly meals.
The dishes are cooked perfectly well using unique methods and select ingredients and will definitely appease the starving soul within. You can also choose their delicious Fried Chicken and Signature Tofu if your appetite is tremendous.
2. Swee Ang Restaurant
Everyone enjoys crab, but it’s difficult to get the meat out of the tough shell at the same moment. By eliminating that troubling step, Swee Ang has chosen to make the world a favour.
Crab Ball-flesh of crabs compressed into a giant ball (like a fish ball) served in soup. Add this valuable ball to other dishes such as tendons of pork and various fish styles, and you’ll have a nice dining experience.
3. Hua Mui
Stepping into this modest store gives you the impression of coffee in the old days-it’s as if time was still here. You’ll have no other locations in mind after eating here, best known for their Hainanese Chicken Chop and Coffee. If you’re not up for a heavy dinner, French toast, Ying Yong (kaya and butter) toast and other kopitiam foods are also available.
4. Ban Heong Seng
Many of their signature dishes are considered to Ban Heong Seng, with the Beggar Chicken and Duck being the main dishes. This meal needs up to 8 hours of preparing so pre-booking is necessary.
For walk-ins like the Melon Soup, Fried Fish, and Oyster Rice, however, there are other signature dishes available. This is certainly the place to taste some of Chinese fine cuisine’s finest.
5. Woon Kiang
Woon Kiang is a favourite neighbourhood for Kuey Teow Kia (Kuey Chap), renowned for its silky-smooth kuey teow. This plate of plain rice noodles is served with pork offal in a light herbal sauce.
Without a gamey taste, the offal is perfectly performed-just subtle tasting and tender. If you’re not in the mood for offal, a variety of other side dishes are accessible; for example, Braised Duck is also a common pick.
6. Restaurant Wen Hua
Styled after banquets, in the busy city centre of Taman Molek, Restaurant Wen Hua is a well-known Chinese restaurant. An interesting signature dish of theirs includes fruit eating Wild Patin Fish, although other dishes such as the Steamed White Chicken, Fried Prawn, Bean curd and Shrimp, Boiled White Pepper Pork Maw Soup are also to be tried by this facility.
Because of this signature fish, during festive occasions like the Chinese New Year they are particularly busy and booked up. While there may be excellent food and service, the same can be said about the cost as even a tiny family would find meals quite satisfying here. The banquet hall for events is located on the 1st floor, and generally clients have their meals on the ground floor.
7. Restaurant On Kee
Restaurant On Kee has been around for a while and is home to award-winning gold medallist master chefs at Fabulous Food 1Malaysia 2012 Restaurant Food Festival & Cooking Competition International Fine Food’s Star of Arts and International Smart Chef Cooking Competition. The restaurant is proud of food that enhances the range and service that exemplifies hospitality in Chinese culture.
Some dishes you would find here are; Soya sauce squid, Claypot pork with salted fish, sweet and sour pork, Claypot bean curd, salted-egg prawns, sambal squid and double mushrooms with vegetables. The restaurant also has a very beautiful traditional design and layout with themes from wood, red and gold, there have been events like wedding dinners.
8. IT Roo Café
This location has definitely retained its standard until this time, having received an award back in 2003. You’ll see plates of this meal served at almost every table, boasting a much-famed Hainanese Chicken Chop as their signature dish. But isn’t that all? They also serve for one some other easy but beautifully delicious dishes like their Fried Rice.
9. Restaurant Pekin, Chinese Restaurant
Restaurant Pekin has been renowned for the delicious Chinese cuisine they serve, a long-lived restaurant with many faithful clients over the years. From the roast chicken, suckling pig, flavourful shrimp, fish, yam basket, and Peking Duck off course; that’s in the name.
The original building of the restaurant, though somewhat outdated in design and layout, was a nice and posh look; on the other hand, recent expansions of up to 4 lots of shops over the many years of service have definitely maintained the prestige of the restaurant and looks in line with the modern day.
10. Meisan Szechuan Restaurant, Chinese Restaurant
The Meisan Szechuan at Mutiara Johor Bahru Hotel with a very strong reputation among many locals is a long-established restaurant in oriental cuisine, particularly in Johor Bahru.
The Pekin duck is a signature, and for that dish alone many flocks to Meisan. Other dishes are fried prawns, roasted chicken, fried cod fish, pumpkin and dim sum braised fish. Looking for a ideal oriental traditional atmosphere?
Well, they do this by having a classic Chinese style layout with lots of wooden panels, floors, beams and furniture that can be seen in the corners and along the walls. Besides the big customer dining hall, there are also private dining rooms with full-length windows for any personal tasks.
These foods or restaurants have not been listed here, which does not imply that they are not tasteful, they may not yet have been found. You have to enjoy finding many surprising delicious hidden foods or restaurants here as a visitor to Johor Bahru.
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