Tired of seafood and missing your rice and chicken dishes during your holiday? Even better Chicken with Rice or in our local term you can call it as Chicken Rice. Either or. You can still satisfy your hunger with this wonderful guide. As long as you are happy with your Chicken Rice, we are here extremely happy to help you out in finding the best Chicken Rice shops in Johor just for you! Moreover, book your JB Rental Taxi with us for lowest rate in town!
You can find a lot of differences to choose from in this Malaysian signature dish. Chicken can be prepared with unique spices, grilled, roasted or fried. The rice is usually boiled to give out the fragrance with chicken broth and butter. In Malaysia and Singapore, this cuisine is a popular treat and is served mostly during dinner. Johor restaurants and hawker stalls give you a variety of chicken rice dishes to taste, and they all do their utmost to fulfill the requirements of chili and sauce slicing, spicing and balancing. Chicken is sliced in front of you in many locations, and you can choose what’s going to be on your plate. The approximate amount cost is about RM5. You can get to savour the delicious meal for a reasonable price and still stay on a budget while on your holiday or trip
1. The Changman Chicken Rice Restaurant
It may be surprising to learn that Chang Man is serving their own share of Chicken Rice alongside their busy dim sun company. What you would use to define the chicken is thick, succulent, and soft to the center. Drizzled lightly with seasoning, the only feeling that laces your palate is real flavours. Of course, without a bowl of fragrant rice and ravenous chili, no Chicken Rice can stand alone.
Located at: 24G, 26G&28G, Jalan Bestari 5/2, Taman Nusa Bestari, 81200 Johor Bahru, Johor
Opening hours: Everyday – 7.30am to 5.30 pm
2. Sin Bee Hiang Chicken Rice Stall
Hidden away from the hectic town of Johor Bahru, Sin Bee Hiang Chicken Rice Stall is another undervalued asset mostly known only to local people. To discover this modest stall, you first have to locate an eatery called Agape Food court and look for it among the other shops open. The’ kampung’ chicken served here to the local people is certainly this place’s hallmark. Having been a hawker since the age of 16, Mr. Lee has been running his little company for over 30 years alongside his beautiful wife. Mr. Lee will personally go to the wet market at 5.00am to pick the finest quality chicken to preserve the quality of his delicacies. Fried chicken (roasted chicken) and poached chicken are offered in this stall. Now, the interesting portion of it is here. The fried chicken is produced from battery chicken while the poached chicken is produced from chicken from kampong. Regulars enjoy how juicy, tender and bouncing chicken meat is compared to periodic battery chicken texture. Even the skin is soft and smooth with a delightful natural flavor produced in each bite from the chicken. They will drizzle a combination of soy sauce and sesame oil on top of the chicken before handing the chicken over to you, which will completely balance the natural flavors of the chicken. Even the rice with a hint of greasiness provides it a really good chicken flavor. Next to the dish is served as condiments, homemade chili sauce and chicken soup. The chili sauce tastes savory spicy while it has a pleasant pure chicken flavor in the watery soup. It’s literally the soul’s chicken soup. The Sin Bee Hiang Chicken Rice Stall is extremely suggested if you’re searching for a really nice and genuine chicken rice around JB.
Located at: 6, Jalan Jingga, Taman Pelangi, 80400 Johor Bahru, Johor
Opening hours: Everyday – 9.30am to 1.30pm
Closed on every Monday
3. Olla Chicken Rice Restaurant
The Business Class Hotel Granada Johor Bahru at Bukit Indah offers a broad variety of 192 luxuriously appointed rooms. This hotel offers services and amenities as well as pulsating food & beverage stores providing multiple dining choices for local and foreign cuisine integrated with leisure & entertainment, namely the Olla Restaurant and Quando Quando Pub. The idea of Olla Restaurant is to provide the best of what can be obtained locally, with Executive Chef Peter Lim, who has spent his life in kitchens all over the globe, being the main person behind the scenes. The highlight here must be the Hainanese chicken rice when it comes to the local delights served here; a dish that enables Chef Peter to proudly communicate his Hainanese legacy. A chicken rice plate that contains a mound of chicken broth infused rice, thick soy sauce, lemon chili paste, ground garlic and ginger paste, and a bowl of chicken broth comes with all the essentials. In addition, Chef Peter also attempts his hand at the Oxtail Asam Pedas, a Sabahan delicacy. For the untrained eye, the dish features an oxtail that is stewed to the point of tenderness with local herbs and spices and served in a relatively dry claypot, supplied in a gravy boat with additional asam pedas sauce. The gravy was a mixture of sweet, tangy and spicy. Of all this, it is certain that Hotel Granada’s Olla Restaurant is a must-visit location for an eclectic and delightful spread of local food.
Located at: Ground Floor, Hotel Granada, No.55, Jalan Indah 15/2, Bukit Indah, 81200 Johor Bahru, Johor
Opening hours: Everyday – 7am to 11pm
4. Heng Heng Chicken Rice
Heng Heng Chicken Rice is a Chinese restaurant in the corner of Kulai’s rural backstreets specializing in Hainanese chicken rice (not to be confused with Maxwell Food Court’s Heng Heng Chicken Rice Stall in Singapore). Founded in 1977, the restaurant as such has a bare bones attitude to the decor and a laid-back atmosphere that resembles the 1970s. Heng Heng Chicken Rice has four stores spread throughout Kulai City, a powerful indicator of their popularity in the Kulai region. Currently the restaurant is run by the boss of the second generation, Ah Kang, who leads the shop of the founder. So far as the food is concerned, their Hong Kong roasts are included in the claim to fame of the restaurant, particularly in the event of the chicken that was cooked before being deep fried. This makes the chicken tender and succulent with a crispy skin which is a pleasure to dig in. The other well-known item is the roast pork, which was recommended by the original owner on a regular basis. The rice served here is soaked in chicken broth for added flavor, just like any excellent chicken rice eatery. To go along with chicken rice, it may be necessary to further enhance the plate on sides such as thick sweetened soy sauce, as well as ground garlic and ginger paste.
Located at: Lorong Ismail, Taman Kulai, 81000 Kulai, Johor
Opening hours: Everyday – 6.30am to 3.30pm
For more rating and comment, please check at website here.
5. Restaurant Sam Kong Chicken Rice
Restoran Sam Kong is a Chinese restaurant situated just below the office of the Johor Bahru Kwangxi Association alongside Jalan Ungku Mohsin. The restaurant has a background dating back to the 1930s, when a Chinese person from China’s Guangxi area moved to Malaysia and began selling curry mee and laksa at the Foon Yew Primary School’s tuck store in Jalan Trus (which is why it was called Jalan Trus laksa), by Tan Hiok Nee’s grand stilted bungalow–the most prominent Chinese entrepreneur then. As a consequence, one of the oldest in the state is the curry mee and laksa served. Restoran Sam Kong is the dedicated platform in this day and age to serve the famous curry mee and laksa under the management of the grandson of the original owner (mostly known as Mr. Yong), who also serves other Guangxi dishes. Some of these meals is the Guangxi chicken rice, which is slightly different from the chicken rice of the Hainanese and Cantonese style, frequently found throughout the nation. While the poaching techniques used are the same as far as the chicken passes, the one element that distinguishes Guangxi chicken rice from the remainder is the dipping sauce name that most of us are used to replacing the garlic and ginger paste. The sauce consists of a complicated mixture of fried garlic and ointments, parsley, sliced ginger, spring onions, Chinese chives, dark soy sauce, and sesame oil.
Located at: 8H, Jalan Ungku Mohsin, Kampung Ungku Mohsin, 80350 Johor Bahru, Johor
Opening hours: Everyday – 11am to 11pm
Closed on every Monday
6. Chai Lee Restaurant Chicken Rice
If your palate craves something more than just a typical plate of white rice, chicken rice will be truly appreciated. Restoran Chai Lee, a usual Chinese restaurant specializing in the art of chicken rice, can devour this easy yet scrumptious plate of goodness. Get their poached chicken in Hainanese style that is thoroughly cooked to a single bite until tender and juicy–the perfect accompaniment to a generous portion of aromatic rice cooked in chicken broth. Top with sweet yet delicious soy sauce and sambal drizzles and you’re good to go.
Located at: 37, Jalan Anggerik 2/7, Taman Anggerik, 81200 Johor Bahru, Johor
Opening hours: Everyday – 5.30 am to 6pm
Closed on every Tuesday
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How to Travel from Singapore to Restaurant Chicken Rice JB?
In order to go Restaurant Chicken Rice JB from Singapore, you can hire JB Rental Taxi as your transport to JB because it is very convenient and comfortable. You might not familiar with the road and getting lost while travel. JB2SG provides transport to JB at affordable rate. Besides that, we can pick you up from Singapore to Johor Bahru without any hassle.
If you are looking for private taxi to jb or taxi to sg or transport to jb, don’t hesitate to contact us for your transportation from singapore to jb/singapore to johor/johor bahru to singapore. What are you waiting for? Let’s go from Restaurant Chicken Rice JB today with hassle free JB Rental Taxi services from JB2SG!
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